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The garfish (Belone belone, Gar), also known as the garpike or sea needle, is a pelagic, oceanodromous needlefish found in brackish and marine waters of the Atlantic Ocean, the Pacific Ocean and the Mediterranean, Caribbean, Black, and Baltic Seas.
However, although the fish are edible, their eggs are toxic to mammals and birds. Many people say that gar are not a good fish to eat. However, most of them have probably never eaten a gar. Most gar grow large enough to provide thick “steaks” of boneless meat that is both delicious and edible.
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